Broccoli is high in many nutrients, including fibre, vitamin C, vitamin K, iron and potassium. It also contains more protein than most other vegetables. Broccoli can be enjoyed both raw and cooked. Recent research shows that gentle steaming provides the most health benefits.
Don’t overcook. When cooked, broccoli should remain a little crisp.
Did you know?
In Italian broccoli means ‘little sprouts’. The stalks, buds and most of the leaves of broccoli are edible.
Get your fresh broccoli today from Jesmond Fruit Barn. Shop online or in store.