Continental Parsley

$4.99 ea



Continental Parsley is the most popular and frequently-used herb in Italian cooking. Its leaves are larger and flatter than curly parsley and have a  somewhat stronger flavour. Parsley leaves are commonly used as a garnish or flavouring herb at the end of cooking. The stems are one of the traditional ingredients in the bouquet garni and sachet d’epices, which are used for flavouring stocks, soups and sauces.

It’s a rich source of vitamins A, C and K, folate, potassium, iron, fibre and antioxidant compounds. Fresh parsley is most commonly used as an herb or garnish. Like other highly nutritious leafy greens, however, parsley can also be consumed as a vegetable.

Shop now for your fresh herbs at Jesmond Fruit Barn online shop or in store.


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